This spiced nuts mix is a savory and crunchy snack with a perfect blend of spices. Ideal for parties or as a quick and satisfying treat.
INGREDIENTS
- 1 cup CandyBird™ almonds
- 1 cup cashews
- 1 cup pecans
- 2 tbsp olive oil
- 1 tbsp smoked paprika
- 1/2 tsp cayenne pepper
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt to taste
INSTRUCTIONS
- Preheat oven to 180°C (350°F).
- In a large bowl, toss nuts with olive oil, smoked paprika, cayenne pepper, garlic powder, onion powder, and salt.
- Spread nuts on a baking sheet in a single layer.
- Roast for 10-15 minutes, stirring occasionally, until nuts are golden and fragrant.
- Allow to cool before serving.
