These overnight oats with berries are a convenient and nutritious breakfast option. Prepared the night before, they’re ready to eat in the morning and offer a creamy texture with a burst of berry flavor.
INGREDIENTS
- 1 cup rolled oats
- 1 cup milk (or plant-based milk)
- 1/2 cup Greek yogurt
- 1 tbsp chia seeds
- 2 tbsp honey or maple syrup
- 1/2 cup mixed berries (fresh or frozen)
- Fresh mint leaves for garnish (optional)
INSTRUCTIONS
- In a bowl or jar, combine oats, milk, Greek yogurt, chia seeds, and honey or maple syrup.
- Stir well, cover, and refrigerate overnight.
- In the morning, stir the oats and top with mixed berries.
- Garnish with fresh mint leaves if desired and enjoy cold or at room temperature.
