This apple cinnamon oatmeal is a warm and comforting breakfast with tender apples and a hint of spice. It’s perfect for starting your day on a cozy note.
INGREDIENTS
- 1 cup rolled oats
- 2 cups milk
- 1 large apple, peeled, cored, and diced
- 1 tsp ground cinnamon
- 2 tbsp brown sugar
- 1 tbsp butter
- 1/4 cup chopped walnuts (optional)
INSTRUCTIONS
- In a medium saucepan, melt butter over medium heat. Add diced apple and cook until slightly softened, about 3 minutes.
- Add rolled oats, milk, ground cinnamon, and brown sugar. Stir to combine.
- Bring to a simmer and cook, stirring occasionally, until oats are tender and the mixture has thickened, about 5-7 minutes.
- Remove from heat and stir in chopped walnuts if desired.
- Serve warm.
