Lemon Herb Grilled Chicken is a juicy and flavorful dish, perfect for a summer meal. Marinated in a zesty lemon and herb mixture, it’s grilled to perfection and garnished with fresh parsley.
INGREDIENTS
- 4 boneless, skinless chicken breasts
- 2 tbsp olive oil
- 1 lemon, juiced
- 2 cloves garlic, minced
- 1 tsp dried oregano
- 1 tsp dried thyme
- Salt and pepper to taste
- Fresh parsley for garnish
INSTRUCTIONS
- In a bowl, mix olive oil, lemon juice, garlic, oregano, thyme, salt, and pepper.
- Add chicken breasts to the marinade, ensuring they are well coated. Marinate for at least 30 minutes.
- Preheat grill to medium-high heat. Grill chicken for 6-8 minutes per side, or until fully cooked and internal temperature reaches 75°C (165°F).
- Garnish with fresh parsley before serving.
- Serve with roasted vegetables or a side salad.